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Both omakase and by-the-roll ordering are available, plus there is an extensive sake menu to choose from. Though sushi is the specialty here, there are also vegan options on the menu that are up to par with the rest of it. The majority of the seating in the restaurant is high-top tables.
Lunch
Say Cheese is a specialty cheese shop in Silver Lake that also serves excellent sandwiches and other cafe fare. Try the Donatello with prosciutto, mozzarella, tomato, and basil, or the toasted Barcelona with jamon serrano and manchego cheese. Pine & Crane, which now has a location in Downtown LA, has been serving its tight menu of Taiwanese and Chinese classics since 2014. Bulan serves some of the best Thai food in Silver Lake — and it just happens to be entirely vegetarian and most of the menu can be prepared gluten-free.
Miss Toya's Creole House Now Open in Downtown Silver Spring - Source of the Spring
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Chicken Salad Plate
For vegans, and those avoiding meat, The Silver Lake House offers an entirely vegan menu. Make sure to leave room for dessert too, as mango sticky rice is often on the menu. Opened by food journalists Heather Sperling and Emily Fiffer in 2017, Botanica has become an essential addition to the neighborhood.
Two LA Cocktail Spots Land on a List of the Best North American Bars
This tiny daytime spot sells focaccia sandwiches, pasta, snacks, and more that are best enjoyed at one of their sidewalk tables with an espresso. Spoon & Pork humbly began as a food truck before it expanded into a brick-and-mortar space in Silver Lake. We have a lunch menu available from 11am-2pm, which includes items from our dinner menu in a smaller portion size. Lunch menu items include your choice of soft drink, coffee or tea.
As you can see we love taking pictures and displaying them around the restaurant. If you aren’t already on our wall, keep checking as we are always putting up new photos. We also post photos on this website, as well as on our Facebook page. Should you at any time see a picture of yourself that you do not wish to be posted, online or in the restaurant, please speak to a manager, and we will have it promptly removed. Please note that during busy periods we will seat your party when everyone has arrived. We are happy to take your seating requests but we cannot guarantee a specific seating area.
Be sure to let us know if you require seating for children or wheelchairs. Lightly blackened tilapia served with red skin mashed potatoes and broccoli. Fillets of tilapia blackened and served with a chipotle slaw, guacamole and soft tortillas. Eight ounce fillet prepared lightly blackened or grilled with red skin mashed potatoes and broccoli.
Even after all these years, it's still a party practically every night at Night + Market. The menu comes with strict instructions for dining in as well, with a note reading, “It’s always appropriate to order a bottle of wine,” in a bold red font. That’s for the best since their wine menu is extensive and excellent. Night Market also operates two other locations across Los Angeles in West Hollywood and Venice. For those unfamiliar, Bacari is a sit-down casual spot with locations near USC, in Playa del Rey, Glendale, and West Third Street. The restaurants are known for their wide-ranging everyday menus that weave from charcuterie boards and salads to falafel, hummus, roasted protein mains, pastas, and beyond.
At this time, online ordering is not available and we do not work with 3rd party delivery services (DoorDash, Uber Eats etc.). Please call the restaurant during operating hours to place an order. The Silver Spring House is collecting monetary donations that will go directly to Taulbee's family. Smith and Kendall said Taulbee also helped transform the restaurant into a home away from home for many guests who were always treated like family when Taulbee was around. "He did everything. If we were backed up, he would take it upon himself to get in the kitchen and run food. He could get on the line. He could cook the chicken," Kendall said. Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across Greater Cincinnati.
If you require a specific table type to accommodate your party, please call the restaurant ahead of time and we will work to accommodate you. Walk inside Silver Spring House and the first thing you'll notice is the size of the place. The sprawling dining room – with its surf shack-meets-1980s-roadhouse vibe – seems to go on forever, housing as many tables as a German beer hall and three full-service bars.
The Spring House is located in Symmes Twp, in the northern suburbs of Cincinnati. Come in and join us for lunch, dinner, happy hour, and everything in between. Come in and join us for lunch, dinner, happy hour, and everything in between seven days a week.
With design in mind, the new Cliff’s Edge pickup should be right in Bacari’s wheelhouse. The former 16-year tenant leaves behind one of LA’s best patios, a leafy oasis with shabby-chic Mediterranean vibes and a dimly lit indoor bar area. For years the restaurant was a staple for Silver Lake diners and drinkers, even helping to sow the rise of star chefs like Vartan Abgaryan, but recent pre-pandemic times had been rough for the property. Owner Dana Hollister fought to hold onto the building even through bankruptcy proceedings brought on by a lawsuit against none other than singer Katy Perry that dates back to 2017. Ultimately the building was put on the market just before the pandemic, and the restaurant itself announced its formal closure last October. Silver Lake has gained a reputation for being a dining destination in Los Angeles for good reason.
The secretive, patio-focused hideaway right on Sunset Boulevard has been handed over to the Bacari team, with plans to open wide once again this summer, per co-owner Danny Kronfli. Opened in 2014 by Zack Pollack, Alimento is an enduring neighborhood Italian restaurant. Go enough and you’ll start to see familiar faces before becoming a regular yourself. The interior is cozy but never stuffy, and the food continues to be a standout in the neighborhood. The curated wine menu is focused on natural varietals so be sure to ask for a recommendation and order a glass, or a bottle. LA has seen an influx of bagel shops over the last few years, but Maury’s continues to stand out.
The middle-of-the-neighborhood hotspot is doing some of the best bagel sandwiches anywhere. It helps that owner Jason Kaplan and his crew are also among the nicest people in town. Kenbey is a small Silver Lake sushi restaurant from chef Kenji Koyama who previously headed up Necco in West LA.
La Sorted’s started as a porch pop-up, before moving into a Ford Econoline, and then into their storefront on Sunset Boulevard. On the menu find their “LA style” pizza, available by the slice or the full pie, plus sandwiches, salads, and more. Consider the Long Ball, a meatball hoagie big enough to quell any lunch hunger or a mortadella-stuffed focaccia sandwich. In addition to thin-crust pies, the pizza menu now offers Sicilian square slices. The menu is extensive with recognizable "Restaurant Food" that tickles both the nostalgia and taste bud buttons, especially for those who came of age in the 1980s when Silver Spring House first opened. There are loaded nachos and blue cheese-topped burgers, shrimp baskets and tuna salad sandwiches, blackened fish and artisan pizzas.
The Playa del Rey location, opened in 2014, has more of a wine bar vibe; the Glendale location turns out lots of cocktails. Like the food the spaces, with dark reclaimed wood tones and exposed handing bulbs, are always similar, but slightly distinct. Next door to the dining room, the bar whips up cocktails that range from boozy slushies to the classics, adding to its allure. Osen Izakaya is a neighborhood Japanese restaurant along Sunset Boulevard.
Remember the day your dad grilled up that perfect chicken on his Weber in the backyard? Remember how it tasted of citrussy marinade and charcoal and summer? Depending on your dad's (or mom's or neighbor's) expertise on the grill, it might even be better since the chicken is perfectly juicy. After a few bites, I started dipping forkfuls of it into my barbecue sauce and wishing I could recreate what I was experiencing at home, knowing I darn well couldn't. Silver Lake’s closed Cliff’s Edge space won’t be down for long.
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